Relish the rich flavors of crispy Chicken Nanban topped with tangy tartar sauce, paired with golden Ebi Tempura and served over fluffy Japanese steamed rice. Complemented by sweet Tamago Sushi, crunchy Ebikko Sushi, silky Chawanmushi, warm miso soup, a crisp salad, and two refreshing slices of watermelon for a complete and delightful meal.
